Chill with Babett’s Takeaway
Our restaurant Babett remains open for you!
Chef Executive Xavier Fauvel and his team keep doing their best to prepare homemade European recipes with locally sourced products. If you are craving for Italian pizzas, our wood-fired oven is still burning every day to create all your favorites: Napolitana, Prosciutto e Funghi, Pepperoni and more.
Available daily for takeaway from 11AM to 10PM. You can also order food & drinks via telephone at +95 1 824 3639 or directly by messaging us on Facebook or viber. Check our menu here: randblab.com/babett-yangon
deals to sweeten your stay
With Love from Babett
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