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THE STEAKS ARE RAISED AT GINETT

From 17th January - 28th February 2022, Ginett will be introducing Butcher's cuts from well-known Australian beef producer, O'Connor's Beef.

A selection of other cuts from O’Connor’s Beef, such as Flank, Tri-Tip, Tomahawk, Brisket and Short Ribs, will be available on rotation as Dinner Specials! Ask the friendly Ginett staff on the day's specials.
Need wine pairing recommendations? Ginett's got you covered with two Bordeaux labels on promotion till 28 February 2022!
• Château Gloria, Saint Julien 2014 at $100 (u.p. $160)
• Baron de Brane, Margaux 2012 at $110 (u.p. $180)

Ginett will also be adding O'Connor's beef cuts to her permanent Charcoal Grill line-up as follows:

Perfect for sharing, comes with a side of your choice and 3 sauces

• La Côte de Bœuf ($139)
• La Chateaubriand ($124)

Portioned individually and comes with a side of your choice and 1 sauce

• Ribeye ($42)
• Striploin ($36)
• Tenderloin ($46)

Prices are subject to service charge and prevailing GST. 
Reservations are highly recommended!

Additional Offers

deals to sweeten your stay

ROAR-IN' THE LUNAR NEW YEAR AT 25 DEGREES

Roar-in' into the Lunar New Year with a new, limited-edition burger. Learn More.

Book this Offer

TIME FOR A TIGERIFIC SALE

Staycay in style to welcome the Year of the Tiger! Book a Celeyaytion. Learn More.

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ZOUK

Be entitled to 1-for-1 Bottle/Housepours from Tuesday - Saturday Zouk. Learn More.

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