Charolais Beef at Scarlett Hongkong
Charolais Beef is a French breed of cattle renowned for their juicy and succulent meat. Much to the delight of beef lovers, Scarlett is bringing this succulent delicacy to Bangkok. For a limited time only, Scarlett Bangkok is serving organic Charolais beef directly imported from local farmers of the Auvergne region in the center of France.
Explore 5 delicious nose-to-tail cuts including:
- Ox Tongue Charcuterie
- Grilled Bone Marrow
- Ox Tail Stew
- Pan-seared Onglet
- Tournedos Rossini
Available at Scarlett Café & Wine Bar all throughout September and October.
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